Fragrant Tea Cooler

Fragrant Tea Cooler

This is a deliciously light and fragrant iced tea recipe ideal if you're looking for a refreshing fruity drink that isn't packed full of sugar.

This zesty drink is a firm summer favourite at Mara Coffee. It
 does involve some prep time so you're best making it the night before you want to drink it. Let's begin. 


INGREDIENTS (serves 8)

  • 6-8 tsp of Habari breakfast blend tea (based on taste preference)
  • 2 litres of filtered water
  • 2 oranges
  • 1 lemon
  • 1-2 tbsp of honey (based on taste preference)
  • Sprigs of rosemary.





  • Infuse 6-8 tsp of breakfast blend tea in cold filtered water in a fridge overnight (min 8 hours)
  • Once tea has fully infused pour into a pitcher (using a strainer to remove the tea leaves)
  • Squeeze the juice from 1 orange into the pitcher along with 1-2 tbsp of honey
  • Slice 1 lemon and crush a handful of rosemary to release the oils, then add both to your pitcher
  • Stir well then leave covered in the fridge for a couple of hours. Once chilled pour your cooler through a strainer into a glass with ice
  • Garnish with orange slices and rosemary and serve. Enjoy!



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